The Prevalence of Obesity among Foodservice Employees

Creator

Abraham Pizam, University of Central FloridaFollow

DOI Link

http://dx.doi.org/10.1016/j.ijhm.2012.09.002

Keywords

obesity, foodservice employees

Publication Date

1-2-2013

Original Citation

Abraham Pizam, "Obesity among Foodservice Employees." International Journal of Hospitality Management, Vol. 32, No. 1, (2013), pp. 1-2

Number of Pages

p.1

Document Type

Commentary

Language

English

Source Title

International Journal of Hospitality Management

Volume

32

Copyright Status

Publisher retained

Copyright Date

2013-03-01

College

Rosen College of Hospitality Management

Location

Rosen College of Hospitality Management

STARS Citation

Pizam, Abraham, "The Prevalence of Obesity among Foodservice Employees" (2013). Faculty Scholarship and Creative Works. 523.
https://stars.library.ucf.edu/ucfscholar/523