Food in Cuba: The Pursuit of a Decent Meal, 1st Edition
Files
Link to Full Text
Link to Library Sourced Electronic Textbook
Publication Date
2020
Course Number
ANT 2410
Course Title
Cultural Anthropology
Instructors
Nessette Falu
Instructor emails
nessette.falu@ucf.edu
Course College
College of Sciences
Course Department
Anthropology
Type
Library-Sourced
Platform
ProQuest
Status
Owned
License
Unlimited User Access (Owned)
Instructions
https://vimeo.com/644560656
Print ISBN
9781503604629
Electronic ISBN
9781503611108
Usage
Active
Recommended Citation
Garth, Hanna, "Food in Cuba: The Pursuit of a Decent Meal, 1st Edition" (2020). eTextbooks for Students. 43.
https://stars.library.ucf.edu/etextbooks/43