Title

Sucrose and High Fructose Corn Syrup Have Equivalent Effects on Cardiovascular Risk Improvement as Part of a Structured Weight Loss Program

Authors

Authors

J. Lowndes; Z. P. Yu; S. Pardo; D. Kawiecki; T. J. Angelopoulos;J. M. Rippe

Comments

Authors: contact us about adding a copy of your work at STARS@ucf.edu

Abbreviated Journal Title

J. Gen. Intern. Med.

Keywords

Health Care Sciences & Services; Medicine, General & Internal

Journal Title

Journal of General Internal Medicine

Volume

27

Publication Date

1-1-2012

Document Type

Meeting Abstract

Language

English

First Page

674

Last Page

674

WOS Identifier

WOS:000209142902576

ISSN

0884-8734

Recommended Citation

"Sucrose and High Fructose Corn Syrup Have Equivalent Effects on Cardiovascular Risk Improvement as Part of a Structured Weight Loss Program" (2012). Faculty Bibliography 2010s. 2965.
https://stars.library.ucf.edu/facultybib2010/2965