Title
Challenging Previous Conceptions Of Vegetarianism And Eating Disorders
Keywords
Body image; Eating disorders; Food choice motives; Vegetarianism
Abstract
The purpose of this study was to replicate and expand upon previous research that has examined the potential association between vegetarianism and disordered eating. Limitations of previous research studies are addressed, including possible low reliability of measures of eating pathology within vegetarian samples, use of only a few dietary restraint measures, and a paucity of research examining potential differences in body image and food choice motives of vegetarians versus nonvegetarians. Two hundred and fifty-six college students completed a number of measures of eating pathology and body image, and a food choice motives questionnaire. Interestingly, no significant differences were found between vegetarians and nonvegetarians in measures of eating pathology or body image. However, significant differences in food choice motives were found. Implications for both researchers and clinicians are discussed. © 2006, Editrice Kurtis.
Publication Date
1-1-2006
Publication Title
Eating and Weight Disorders
Volume
11
Issue
4
Number of Pages
195-200
Document Type
Article
Personal Identifier
scopus
DOI Link
https://doi.org/10.1007/BF03327571
Copyright Status
Unknown
Socpus ID
33847156058 (Scopus)
Source API URL
https://api.elsevier.com/content/abstract/scopus_id/33847156058
STARS Citation
Fisak, Brian; Peterson, R. D.; Tantleff-Dunn, S.; and Molnar, J. M., "Challenging Previous Conceptions Of Vegetarianism And Eating Disorders" (2006). Scopus Export 2000s. 8822.
https://stars.library.ucf.edu/scopus2000/8822