Title
Fruit-Specific Overexpression Of Wound-Induced Tap1 Under E8 Promoter In Tomato Confers Resistance To Fungal Pathogens At Ripening Stage
Abstract
Based on high economic importance and nutritious value of tomato fruits and as previous studies employed E8 promoter in fruit ripening-specific gene expression, we have developed transgenic tomato plants overexpressing tomato anionic peroxidase cDNA (tap1) under E8 promoter. Stable transgene integration was confirmed by polymerase chain reaction (PCR) and Southern analysis for nptII. Northern blotting confirmed elevated tap1 levels in the breaker- and red-ripe stages of T1 transgenic fruits, whereas wild-type (WT) plants did not show tap1 expression in these developmental stages. Further, tap1 expression levels were significantly enhanced in response to wounding in breaker- and red-ripe stages of transgenic fruits, whereas wound-induced expression of tap1 was not detected in WT fruits. Confocal microscopy revealed high accumulation of phenolic compounds at the wound site in transgenic fruits suggesting a role of tap1 in wound-induced phenolic polymerization. Total peroxidase activity has increased remarkably in transgenic pericarp tissues in response to wounding, while very less or minimal levels were recorded in WT pericarp tissues. Transgenic fruits also displayed reduced post-harvest decay and increased resistance toward Alternaria alternata and Fusarium solani infection with noticeable inhibition in lesion formation. Conidiospore germination and mycelial growth of F. solani were severely inhibited when treated with E8-tap1 fruit extracts compared to WT fruits. 3-(4,5-Dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium bromide assay showed reduced spore viability when incubated in E8-tap1 fruit extracts. Thus, fruit-specific expression of tap1 using E8 promoter is associated with enhanced total peroxidase activity and high phenolic accumulation in fruits with minimized post-harvest deterioration caused by wounding and fungal attack in tomato fruits. © 2012 Physiologia Plantarum.
Publication Date
10-1-2012
Publication Title
Physiologia Plantarum
Volume
146
Issue
2
Number of Pages
136-148
Document Type
Article
Personal Identifier
scopus
DOI Link
https://doi.org/10.1111/j.1399-3054.2012.01626.x
Copyright Status
Unknown
Socpus ID
84866167705 (Scopus)
Source API URL
https://api.elsevier.com/content/abstract/scopus_id/84866167705
STARS Citation
Kesanakurti, Divya; Kolattukudy, Pappachan E.; and Kirti, Pulugurtha Bhardwaja, "Fruit-Specific Overexpression Of Wound-Induced Tap1 Under E8 Promoter In Tomato Confers Resistance To Fungal Pathogens At Ripening Stage" (2012). Scopus Export 2010-2014. 4595.
https://stars.library.ucf.edu/scopus2010/4595