Gender Stereotyping and its Impact on Perceived Emotional Leadership in the Hospitality Industry: A Mixed-methods Study
Keywords
Androgynous management; Emotional traits; Ideal gender role of leadership; Leadership traits; Perceived emotional leadership
Abstract
Gender stereotyping has brought enormous challenges to organizational human resource management, and scholars and practitioners have devoted efforts to weaken or even eliminate the negative effects of masculine stereotypes on female workers. However, feminine stereotypes are not well understood, and the opportunity for femininity as a leadership trait in certain fields begs further empirical examination. For that reason, this study breaks down the single gender-leadership stereotype of masculinity, extending the gender-emotion stereotype of femininity to explore androgynous cues for employees' perceived emotional leadership (PEL) in hospitality. By conducting three studies—two Implicit Association Tests with 124 participants and a study with 466 participants—we verified the effect of gender stereotypes on hospitality leadership traits and emotional traits. The findings show that employees with different ideal gender roles of leadership (IGRL) have different degrees of PEL and employees with androgynous IGRL have higher PEL. Overall, this study suggests the necessity of androgynous leadership role and androgynous management styles in hospitality workplaces.
Publication Date
6-2022
Original Citation
Xiong, W., Chen, S., Okumus, B., & Fan, F. (2022). Gender stereotyping and its impact on perceived emotional leadership in the hospitality industry: A mixed-methods study. Tourism Management, 90, N.PAG. https://doi.org/10.1016/j.tourman.2021.104476
Document Type
Paper
Language
English
Source Title
Tourism Management
Volume
90
Copyright Status
Unknown
College
Rosen College of Hospitality Management
Location
Rosen College of Hospitality Management
STARS Citation
Xiong, Wei; Chen, Shiyun; Okumus, Bendegul; and Fan, Fang, "Gender Stereotyping and its Impact on Perceived Emotional Leadership in the Hospitality Industry: A Mixed-methods Study" (2022). Faculty Scholarship and Creative Works. 1115.
https://stars.library.ucf.edu/ucfscholar/1115