Menu Labeling: The New Trend
Keywords
menu labeling, food labeling
Publication Date
2-10-2011
Original Citation
Abraham Pizam, "Menu Labeling: The New Trend." International Journal of Hospitality Management, Vol. 30, No. 2, (2011) p. 221
Number of Pages
221
Document Type
Commentary
Language
English
Source Title
International Journal of Hospitality Management
Volume
30
Issue
2
Copyright Status
Publisher retained
Copyright Date
2011-06-01
College
Rosen College of Hospitality Management
Location
Rosen College of Hospitality Management
STARS Citation
Pizam, Abraham, "Menu Labeling: The New Trend" (2011). Faculty Scholarship and Creative Works. 410.
https://stars.library.ucf.edu/ucfscholar/410
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