Abstract
Food availability is a serious problem for some low-income neighborhoods. This study examines food access in Eatonville, Florida, a small town in Orlando, Florida. Eatonville was one of the first African American towns incorporated into the United States after emancipation. It is a low-income community with 25% of the overall population and 30% of children living below the poverty line. This study will examine the state of food availability through food store and resident surveys in hopes of diagnosing need in order to alleviate it. There are serious implications for residents of cities with inadequate access to nutritious, affordable food. Children living with unequal access will face many future disadvantages in education, employment, and health. These compounding problems lead to a cycle of poverty that can be alleviated with appropriate public policy measures and other neighborhood changes that address food access in low-income neighborhoods.
Notes
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Thesis Completion
2012
Semester
Summer
Advisor
Donley, Amy
Degree
Bachelor of Arts (B.A.)
College
College of Sciences
Degree Program
Sociology
Subjects
Dissertations, Academic -- Sciences;Sciences -- Dissertations, Academic
Format
Identifier
CFH0004261
Language
English
Access Status
Open Access
Length of Campus-only Access
None
Document Type
Honors in the Major Thesis
Recommended Citation
Benwell-Lybarger, Jerian, "Food availability in Eatonville, Florida" (2012). HIM 1990-2015. 1323.
https://stars.library.ucf.edu/honorstheses1990-2015/1323