Keywords

Food security, socio demographic factors, food consumption, poverty, overall health, dietary behaviors, affordability

Abstract

This study examined the association between different socio-demographic factors and food insecurity in the Central Florida Communities of Maitland, Winter Park, and Eatonville. Data from the Institute for Social and Behavioral Sciences at the University of Central Florida were utilized to analyze 3 main questions: In which community is food insecurity more prevalent? To what extent are food consumption, transportation, poverty, and unemployment associated with food insecurity? Does the association between food consumption, transportation, poverty, unemployment, and food insecurity remain when controlling for self-reported overall health, education, marital status, and race. The results revealed differences in predictors of food insecurities. Particularly, there was a positive relationship between food consumption and the knowledge of recommended number of servings of fruits and vegetables suggesting that those who have nutritional knowledge practice healthy dietary behaviors. Furthermore, structural dysfunctions and affordability pose food consumption limitations on the communities studied (mainly Eatonville).

Notes

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Graduation Date

2013

Semester

Summer

Advisor

Rivera, Fernando

Degree

Doctor of Philosophy (Ph.D.)

College

College of Sciences

Department

Sociology

Degree Program

Sociology

Format

application/pdf

Identifier

CFE0004947

URL

http://purl.fcla.edu/fcla/etd/CFE0004947

Language

English

Release Date

August 2013

Length of Campus-only Access

None

Access Status

Doctoral Dissertation (Open Access)

Subjects

Dissertations, Academic -- Sciences, Sciences -- Dissertations, Academic

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Included in

Sociology Commons

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