Abstract
The purpose of this dissertation is to create a holistic diversity management measurement scale and to analyze the impact of diversity management on employees' attitudes and behavior in the hospitality and tourism industry. Effective diversity management can have a multitude of positive outcomes in the hospitality and tourism industry. However, there is little research conducted regarding the direct and indirect impacts of diversity management on the attitudes and behavior of hospitality and tourism industry employees. This dissertation used a mixed-method approach to create a measurement scale to evaluate diversity management practices for the hospitality and tourism field. The first study of this dissertation included a scale development process using a qualitative and then a quantitative phase. Literature review and semi-structured interviews were conducted for developing the items for the diversity management scale. These items were then refined to finalize the diversity management measurement scale through a quantitative phase using exploratory factor analyses. The impact of diversity management on hospitality and tourism industry employees' job performance, service innovation behavior, and engagement were analyzed through a quantitative study using this measurement instrument. Structural equation modeling was used to test the hypothesized research model. The present research is the first of its kind in the hospitality and tourism field. The measurement scale developed in this study will expand the boundaries of diversity management research in the hospitality and tourism industry. This current research further establishes a link between diversity management and positive employee-related outcomes in the hospitality and tourism industry. The assessment of these relationships should extend the literature and open new models of academic research with additional organizational outcomes. Leaders in the hospitality and tourism industry can gain vital insight regarding the importance of effective diversity management through the study results.
Notes
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Graduation Date
2019
Semester
Summer
Advisor
Okumus, Fevzi
Degree
Doctor of Philosophy (Ph.D.)
College
Rosen College of Hospitality Management
Degree Program
Hospitality Management
Format
application/pdf
Identifier
CFE0007688
URL
http://purl.fcla.edu/fcla/etd/CFE0007688
Language
English
Release Date
August 2024
Length of Campus-only Access
5 years
Access Status
Doctoral Dissertation (Campus-only Access)
Location
Rosen College of Hospitality Management
STARS Citation
Mistry, Trishna, "Employee Perceptions of Diversity Management in the Hospitality and Tourism Industry: Scale Development and Model Testing" (2019). Electronic Theses and Dissertations. 6540.
https://stars.library.ucf.edu/etd/6540
Restricted to the UCF community until August 2024; it will then be open access.