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The Rosen Research Review is a bi-annual publication of UCF Rosen College of Hospitality Management, in partnership with Research Features. This is not a research journal. It's a magazine based on research, and it reflects the changing times in hospitality research and academia as we work in collaboration with our industry partners to address their needs and share the things we've learned that can help to navigate the future of how we enjoy all aspects of hospitality, events, entertainment, foodservice, restaurants and more.

Each article speaks to a different segment of the hospitality industry and introduces you to experts in the field. We produced this magazine for one reason…to share things we’ve studied that affect how you do business. The magazine is lively and with both electronic and hard copy issues, it's easy to read, save, bookmark and share the content.

Current Issue: Volume 2, Issue 1 (2020) Winter 2020

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Diet Apps: Why Do We Use Them?
Bendegul Okumus and Ahmet Ozturk

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Success Factors in Restaurant Crowdfunding
Mehmet Altin and Dipendra Singh

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A Sporting Chance: Do the Olympic Games Always Have a Positive Impact on the Host Country?
Dr. Asli Tasci, Jeeyeon (Jeannie) Hahm, and Deborah Breiter-Terry

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The Relevance of the Vacation Home Rental Industry to Florida's Economy and the COVID-19 Hangover
Robertico Croes, Manuel Rivera, Kelly J. Semrad, Valeriya Shapoval, Jorge Ridderstaat, and Mehmet Altin

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Theme Park Experiences and Customer Emotions
Edwin N. Torres, Wei Wei, and Nan Hua