Submissions from 2013


Dataset metadata, Sai Deng


Distinctiveness, challenges and opportunities: The Research Lifecycle at the University of Central Florida, Sai Deng


Metadata services, Sai Deng


Connecting the dots: Defining scholarly services in a research lifecycle model, Sai Deng and Andrew Todd


Exploring Stimulus Variability in Applicant Attractiveness, Robert L. Dipboye and Lyndsey Dhahani


Digital Librarianship: Building Digital Collections and Preserving Local History, Lee Dotson


Publishing and Author’s Rights: And they said writing was the hard part!, Lee Dotson and Corinne Bishop

Public Health, Wellbeing and Tourism: Opportunities for the Branding of Tourism Destinations, Alan Fyall, Heather Hartwell, and Ann Hemingway

Examining the Impact of Negative Attributes On Consumer Preference and Willingness to Pay in the Vacation Ownership Industry: A Conjoint Analysis, Amy Gregory

Building Tourism and Wellbeing Policy: Engaging with the Public Health Agenda in the UK, Heather Hartwell, Ann Hemingway, Alan Fyall, Viachalsau Filimonau, Stacy Wall, and Neil Short


eResources: Getting Buy With a Little Help From Your Friends, Athena Hoeppner


Resource Discovery Services: Beyond the Blurb. Keynote, Athena Hoeppner


Zen and the Art of WSD Maintenance, Athena Hoeppner


In Pursuit of Articles: Investigating the Use of OneSearch with Graduate Education, Athena Hoeppner and Linda Gibson-Young

Financial performance and internationalization in the US restaurant industry: A simultaneous perspective and analysis, Conroy Hong Luan, Dipendra Singh, and Nan Hua

A Theoretical Framework of the Impact of Price Transparency on Pricing in the Lodging Industry, Nan Hua

Evidence of Franchising on Outperformance in the Restaurant Industry: A Long Term Analysis and Perspective, Nan Hua and Michael C. Dalbor

Benchmarking Firm Capabilities for Sustained Financial Performance in the U.S. Restaurant Industry, Nan Hua and Seoki Lee

An Empirical Framework of Financial Characteristics and Outperformance in Troubled Economic Times: Evidence from the Restaurant Industry, Nan Hua, Qu Xiao, and Elizabeth Yost

Enhancing Consumer–Brand Relationships on Restaurant Facebook Fan Pages: Maximizing Consumer Benefits and Increasing Active Participation, Juhee Kang, Liang Tang, and Ann Marie Fiore

Self-Congruity and Functional Congruity in Brand Loyalty, Juhee Kang, Liang Tang, and Ju Yup Lee

Attracting Local Guests to Resort Food and Beverage Operations: The Case of the Orlando Resort and Spa, Kevin Karson and Kevin Stephen Murphy

Hotel Employees' Perception of Green Practices, Sun-Hwa Kim and Youngsoo Choi

The Nation-Branding Legacy of the 2010 FIFA World Cup for South Africa, Brendon Knott, Alan Fyall, and Ian Jones

Campus Foodservice Attributes and their Effects on Customer Satisfaction, Image, and Word-of-mouth, David J. Kwun, Emily Ellyn, and Youngsoo Choi

A Blueprint/Model for Planning and Designing Staged-Authentic Heritage Attractions, Earney F. Lasten and Abraham Pizam

Generation Y: An Agenda for Future Visitor Attraction Research, Anna Leask, Alan Fyall, and Paul Barron

An Exploratory Study of Convention Destination Competitiveness from the Attendees’ Perspective: Importance-Performance Analysis and Repeated Measures of MANOVA, Jumyong (Stephen) Lee, Youngsoo Choi, and Deborah Breiter

Testing the Structure and Effects of Full Range Leadership Theory in the Context of China's Hotel Industry, Zhenpeng Luo, Youcheng Wang, and Einar Marnburg

Professional Associations and Members' Benefits: What's in It for Me?, Gergana Markova, Robert C. Ford, Duncan Dickson Ph.D., and Thomas M. Bohn


Control Room and the Staging of War, Barry J. Mauer


Freudian Angel, Barry J. Mauer


“I Want to Fall” and "Home", Barry J. Mauer


The Mystory: The Garage d’Or of Ereignis, Barry J. Mauer

Communication, documentation, & HRM: The case of the non-compliant kitchen employee., Cynthia Mejia and Kelly Virginia Phelan

The Impact of Discounting Room Rates on In-House Restaurant Sales, Kevin Stephen Murphy, Kelly J. Semrad, and Elizabeth Yost

Using Local Cuisines when Promoting Small Caribbean Island Destinations, Fevzi Okumus, Gerald Kock, Michael Scantlebury, and Bendegul Okumus

Evolution of Research Journals in The Hospitality Field, Fevzi Okumus, Jingyan Liu, and Xinyuan Zhao

Revisit and Satiation Patterns: Are your restaurant customers satiated?, Jeong-Yeol Park and SooCheong (Shawn) Jang

Sunk Costs and Travel Cancellation: Focusing on Temporal Cost, Jeong-Yeol Park and SooCheong (Shawn) Jang

Why do Customers Switch? More Satiated or Less Satisfied, Jeong-Yeol Park and SooCheong (Shawn) Jang

The Industry Experience Gap: Hospitality Faculty Perceptions of the Importance of Faculty Industry Experience, Kelly Virginia Phelan, Cynthia Mejia, and Jean L. Hertzman

Divorce and Separation Rates among Hospitality Employees in the USA, Abraham Pizam

Fatal Injuries in Hospitality Establishments, Abraham Pizam

Hotel Online Privacy, Abraham Pizam

The Preferential Treatment of STEM Disciplines, Abraham Pizam

The Prevalence of Obesity among Foodservice Employees, Abraham Pizam

Forming a Long‐Term Industry‐University Partnership: The Case of Rosen College of Hospitality Management, Abraham Pizam, Fevzi Okumus, and Joe Hutchinson

Employee Performance Outcomes and Burnout Following the Presentation-of-Self in Customer-Service Contexts, Catherine Prentice, Po-Ju Chen, and Brian King

Restaurant Customers’ Perceptions of Noise and Their Satisfaction and Loyalty Behaviors, Carola Raab, Dina Marie V. Zemke, Jean L. Hertzman, and Dipendra Singh


The Devil Made Her Do it: Understanding Suicide, Demonic Discourse, and the Social Construction of 'Health' in Yucatan, Mexico, Beatriz M. Reyes-Foster

Tourism and Long-run Economic Growth in Aruba, Jorge Ridderstaat, Robertico R. Croes, and Peter Nijkamp

Tourism Development, Quality of Life and Exogenous Shocks: A Systematic Framework., Jorge Ridderstaat, Robertico R. Croes, and Peter Nijkamp

Impacts of Seasonal Patterns of Climate on Recurrent Fluctuations in Tourism Demand: Evidence from Aruba, Jorge Ridderstaat, Marck Oduber, Robertico R. Croes, Peter Nijkamp, and Pim Martens

Complaint, Patience, and Neglect: Responses to a Dissatisfying Service Experience, Heejung Ro

The Use of Student Subjects in Hospitality Research: Insights from Subjective Knowledge, Heejung Ro and Marketa Kubickova

The Effects of Social Justice and Stigma-Consciousness on Gay Customers' Service Recovery Evaluation, Heejung Ro and Eric D. Olson

Community Basted Tourism: Finding the equilibrium in the COMCEC context, Asli D.A. Tasci, Kelly J. Semrad, and Semih S. Yilmaz

From Customer Satisfaction to Customer Delight: Creating a New Standard of Service for the Hotel Industry, Edwin Torres and Sheryl Kline

The Influences of Tourism Awareness on the Travel Patterns and Career Choices of High School Students in South Africa, Mathilda van Niekerk and Melville Saayman

Submissions from 2012

Examining the Determinants of Hotel Chain Expansion through International Franchising, Ilan Alon, Liqiang Ni, and Youcheng C. Wang

The Role of Demographics in Predicting e-Loyalty in Social Network Websites, Anil Bilgihan, Khaldoon Nusair, Fevzi Okumus, and Milos Bujisic


Making Online Instruction Count: Statistical Reporting of Web-Based Library Instruction Activities, Tim Bottorff and Andrew Todd

The Relationship Between Travel Constraints and Destination Image: A Case Study of Brunei, Huei-Ju Chen, Po-Ju Chen, and Fevzi Okumus

Application of Perception-Promotion Matrix Model: The case of Kaohsiung City, Huei-Ju Chen, Po-Ju Chen, and Ming-Hung Wang

Role of Intangible Assets in Foreign-Market Entry-Mode Decisions: A Longitudinal Study of American Lodging Firms, Gunae Choi and H.G. Parsa

An Empirical Study Of Hospitality Management Student Attitudes Toward Group Projects: Instructional Factors And Team Problems, Youngsoo Choi and Heejung Ro


Assessing Tourism Development from Sen’s Capability Approach, Robertico R. Croes


Does Discounting Work in the Lodging Industry?, Robertico R. Croes and Kelly J. Semrad


Building collections in IRs from external data sources, Sai Deng and Susan Matveyeva


Journey Stories: Central Florida Memory, Lee Dotson


The Research Lifecycle at UCF: A library-led institutional collaboration to develop a mental model of research support and services, Lee Dotson, Corinne Bishop, and Penny Beile


The Research Lifecycle: A Mental Model of Research Support and Services at UCF, Lee Dotson, Rich Gause, and Selma Jaskowski


That was Orlando. This is Central Florida Memory!, Lee Dotson and Selma Jaskowski

Managing the Innovation Co-creation Challenge: Lessons from Service Exemplars Disney and IKEA, Robert C. Ford, Bo Edvardsson, Duncan Dickson Ph.D., and Bo Enquist

Destination Collaboration: A Critical Review of Theoretical Approaches to A Multi-dimensional Phenomenon, Alan Fyall, Brian Garrod, and Youcheng Wang

Editorial, Alan Fyall, Brian Garrod, and Youcheng Wang

Kano's Model: An Integrative Review of Theory and Applications to the Field of Hospitality and Tourism, Amy Gregory and H.G. Parsa


The Bibliometrics of Satisficing: Web Scale Discovery for Graduate and Faculty Literature Reviews, Athena Hoeppner

Financial Characteristics and Outperformance: Evidence of a Contemporary Framework From the US Lodging Industry, Nan Hua, Khaldoon Nusair, and Arun Upneja

Eating-Out Motivations and Variety-Seeking Behavior: An Exploratory Approach on Loyalty Behavior, David J. Kwun, Joyce Hyunjoo Hwang, and Tae-Hee Kim

Managing Revenue in Scottish Visitor Attractions, Anna Leask, Alan Fyall, and Brian Garrod

Does Transformational Leadership Style Influence Employees’ Attitudes Toward Food Safety Practices?, Ji-Eun Lee, Barbara A. Almanza, SooCheong (Shawn) Jang, Douglas C. Nelson, and Richard F. Ghiselli

The Role Demographics Have on Customer Involvement in Obtaining a Hotel Discount and Implications for Hotel Revenue Management Strategy, Seung Hyun Lee, Billy Bai, and Kevin Stephen Murphy


Oracles and Divinations: A Monument to Biocultural Diversity Loss., Barry J. Mauer

Postcards as Representation of a Destination Image: The Case of Berlin, Ady Milman

Examining the Guest Experience in Themed Amusement Parks: Preliminary evidence from China, Ady Milman and Xu Li

The Role of Online Social Network Travel Websites in Creating Social Interaction for Gen Y Travelers, Khaldoon Nusair, Anil Bilgihan, and Fevzi Okumus

Generation Y Travelers’ Commitment to Online Social Network Websites, Khaldoon Nusair, Anil Bilgihan, Fevzi Okumus, and Cihan Cobanoglu

Cultural Tourism in Turkey: A Missed Opportunity, Fevzi Okumus, Umut Avci, Izzet Kilic, and Andrew Walls

Psychographics: Static or Dynamic?, Jeong-Yeol Park and SooCheong (Shawn) Jang

Consumer Behaviour in Restaurants: Assessing the Importance of Restaurant Attributes in Consumer Patronage and Willingness to Pay, H.G. Parsa, Amy Gregory, John Self, and Kirti Dutta

Illicit Drug Use among Hospitality Employees, Abraham Pizam

Smoking Rates Among Hospitality Employees, Abraham Pizam


Discover EDS: Tales of Implementation and Use, Audrey Powers, Lily Todorinova, Shannon E. Fox, and Athena Hoeppner

Hospitality Leadership College Programs: Competency Evolution or Transitional Terminology?, Dana V. Tesone

Mental Maturity and Workplace Motivation for Hospitality and Tourism Practitioners, Dana V. Tesone

Collaborative Marketing in a Regional Destination: Evidence from Central Florida, Youcheng Wang, Joe Hutchinson, Fevzi Okumus, and Sandra Naipaul

Submissions from 2011

Strategic orientation and performance of tourism firms: Evidence from a developing country, Umut Avci, Melih Madanoglu, and Fevzi Okumus


Try To Be Complete on Something: Tips on Building a Highly Specialized Subject Collection, Tim Bottorff