Submissions from 2022
Measuring the Effect of Infectious Disease-Induced Uncertainty on Hotel Room Demand: A Longitudinal Analysis of U.S. Hotel Industry, Ozgur Ozdemir, Murat Kizildag, Tarik Dogru, and Melih Maganoglu
Service Quality Dimensions in Hotel Service Delivery Options: Comparison between Human Interaction Service and Self-Service Technology, Soona Park, David J. Kwun, Jeong-Yeol Park, and Diego Bufquin
Maximizing Curriculum Mapping with Library Resources, Jason D. Phillips and Andrew Todd
Factors Affecting Hotel Managers' Intentions to Adopt Robotic Technologies: A Global Study, Abraham Pizam, Ahmet Ozturk, Adela Balderas-Cejudo, Dimitrios Buhalis, Galia Fuchs, Tadayuki Hara, Jessica Meira, Mercedes Raquel Garcia Revilla, Deepa Sethi, Ye Shen, Olimpia State, Ahmet Hacikara, and Suja Chaulagain
Determinants of Customer Satisfaction and eWOM in the Sharing Economy: Timeshare versus Peer-to-Peer Accommodations, Jennifer Redditt, Marissa Orlowski, Alan Fyall, Amy Gregory, and Hee Jung Ro
Beyond Income: US Households' Financial Position Perceptions and Their Willingness to Consume Tourism, Jorge Ridderstaat
A Framework for Understanding the Nexus Between Tourism Development and Poverty: Application to Honduras, Jorge Ridderstaat, Xiaoxiao Fu, and Bingna Lin
Familiarity, Involvement, Satisfaction and Behavioral Intentions: The Case of an African-American Cultural Festival, Manuel Rivera, Valeriya Shapoval, Kelly Semrad, and Marcos Medeiros
The Impact of LGBT Friendliness on Sexual Minority Customers' Perceptions and Intentions to Stay, Heejung Ro and Marryam Khan
Will Diners be Enticed to be Travelers? The Role of Ethnic Food Consumption and its Antecedents, Fangfang Shi, Bekir Bora Dedeoglu, and Bendegul Okumus
Constructing a Smart Destination Framework: A Destination Marketing Organization Perspective, Ekaterina Sorokina, Youcheng Wang, Alan Fyall, Peter Lugosi, Edwin N. Torres, and Timothy Jung
The Effect of Resident-tourist Interaction Quality on Destination Image and Loyalty, Dimitrios Stylidis, Kyle Maurice Woosnam, and Asli D. A. Tasci
Place-Oriented or People-Oriented Concepts for Destination Loyalty: Destination Image and Place Attachment versus Perceived Distances and Emotional Solidarity, Asli D. A. Tasci, Abdullah Uslu, Dimitrios Stylidis, and Kyle Maurice Woosnam
Sustainable Tourism Consumer: Socio-demographic, Psychographic and Behavioral Characteristics, Asli Tasci, Alan Fyall, and Kyle Maurice Woosnam
Exploring the Resource Potential for the Development of Ecological Tourism in Rural Areas: the Case of Kazakhstan, Aizhan Tleuberdinova, Xeniya V. Kulik, and Stephen Pratt
The Adventurous Tourist Amidst a Pandemic: Effects of Personality, Attitudes, and Affect, Edwin Torres, Wei Wei, and Jorge Ridderstaat
Does Self-congruity or Functional Congruity Better Predict Destination Attachment? A Higher-order Structural Model, Ahmet Usakli, Kemal Gurkan Kucukergin, Da Shi, and Fevzi Okumus
Refreshing the Research process, John Venecek and Rachel Edford
Developing and Validating a Scale of Tourism Gentrification in Rural Areas, Chaohui Wang, Yumei Xu, and Tingting Zhang
Driving Hospitality Frontline Employees’ Boundary-spanning Behaviors: A Social Exchange and Role Theory Perspective, Jiaxin (Sylvia) Wang, Xiaoxiao Fu, Youcheng Wang, and Fuxiang Wei
Gender Stereotyping and its Impact on Perceived Emotional Leadership in the Hospitality Industry: A Mixed-methods Study, Wei Xiong, Shiyun Chen, Bendegul Okumus, and Fang Fan
Does Hotel Class Moderate the Impact of Crime on Operating Performance?, Yang Yang and Nan Hua
Virtual Reality in Destination Marketing: Telepresence, Social Presence, and Tourists’ Visit Intentions, Tianyu Ying, Jingyi Tang, Shun Ye, Xiaoyuan Tan, and Wei Wei
Integrating Authenticity, Well-being, and Memorability in Heritage Tourism: A Two-Site Investigation, Xiaoli Yi, Xiaoxiao Fu, Vera Shanshan Lin, and Honggen Xiao
Service Security Breaches: The Impact of Comparative Optimism, Lu Zhang, Wei Wei, and Nan Hua
A Qualitative Assessment of Hotel Employee Engagement in Anti-Human-Trafficking Initiatives, Tingting (Christina) Zhang, Giulio Ronzoni, Marcos de Medeiros, and Diego Bufquin
Submissions from 2021
Which Construct is Better at Explaining Residents' Involvement in Tourism; Emotional Solidarity or Empowerment?, Kayode D. Aleshinloye, Kyle Maurice Woosnam, Emrullah Erul, Courtney Suess, Inhye Kong, and B. Bynum Boley
Is Lodging Research Suffering from Methods Bias? An Assessment of Published Research During 1990-2016, Faizan Ali, Mehmet Ali Koseoglu, Fevzi Okumus, Eka Diraksa Putra, Mehmet Yildiz, and Ismail Cagri Dogan
Does Resource-based View Explain Outsourcing Intention: Revenue Management Perspective, Mehmet Altin
Taking the Lead: How STEM Librarians Collaborated to Introduce Data Management Workshops at UCF, Sandy Avila and Ven Basco
Improvisation in Improbable Times: Pivoting to a Tele-Reference Service Model, Sandy Avila, Richard Harrison, Sarah A. Norris, and Min Tong
Responding in a Crisis: Pivoting to a Tele-Reference Service Model During Improbable Times, Sandy Avila, Richard Harrison, Sarah Norris, and Min Tong
Faculty-Librarian Cooperation for Virtual STEM Based Courses: Creating Successful Learning Experiences for Undergraduate Students at UCF, Sandy Avila and Nicole Lapeyrouse
Avoiding Pitfalls & Epic Tech Fails, Sandy Avila and Sarah Norris
Tech Fails Got you Down?: Tips for Improving Your Online Teaching and Video Tool Experience, Sandy Avila and Sarah Norris
Why Do They Come Back? The Effects of Winery Tourists' Motivations and Satisfaction on Repeat Visits and Revisit Intentions, Robin M. Back, Diego Bufquin, and Jeong-Yeol Park
Exploring a Wine Farm Micro-cluster: A Novel Business Model of Diversified Ownership, Robin M. Back, Linda L. Lowry, and Lindsey M. Higgins
Eco-guilt in Tourism: Do Tourists Intend to Behave Environmentally Friendly and Still Revisit?, Frida Bahja and Murat Hancer
Applications of Medical Tattooing: A Systematic Review of Patient Satisfaction Outcomes and Emerging Trends, Stacie Becker
The Medical Tattoo Assistant: Guidelines for an Emerging Profession, Stacie Becker
The Economic Impacts of Tropical Cyclones on a Mature Destination, Florida, USA, Christina Estela Brown, Sergio Alvarez, Naveen Eluru, and Arthur Huang
Packages, Packages, Everywhere, and None of Them Quite Right, Tina H. Buck
Employee Work Status, Mental Health, Substance Use, and Career Turnover Intentions: An Examination of Restaurant Employees During COVID-19, Diego Bufquin, Jeong-Yeol Park, Robin M. Back, Jessica Vieira de Souza Meira, and Stephen Kyle Hight
Why Cleaning the Invisible in Restaurants is Important During COVID-19: A Case Study of Indoor Air Quality of an Open-kitchen Restaurant, Howook (Sean) Chang, Bradford Capuozzo, Bendegul Okumus, and Meehee Cho
An Integrated Behavioral Model for Medical Tourism: An American Perspective, Suja Chaulagain, Abraham Pizam, and Youcheng Wang
Factors Affecting Seniors' Decision to Relocate to Senior Living Communities, Suja Chaulagain, Abraham Pizam, Youcheng Wang, Denver Severt, and Reid Oetjen
The Empowering Role of Hospitable Telemedicine Experience in Reducing Isolation and Anxiety: Evidence From the COVID-19 Pandemic, Yusi Cheng, Wei Wei, and YunYing (Susan) Zhong
Customer Engagement Research in Hospitality and Tourism: A Systematic Review, Shuping Chen, Xiaoyun Han, Anil Bilgihan, and Fevzi Okumus
Tourism Specialization, Economic Growth, Human Development and Transition Economies: The Case of Poland, Robertico Croes, Jorge Ridderstaat, Monika Bak, and Piotr Zientara
The Role of Elaboration Likelihood Routes in Relationships Between User-generated Content and Willingness to Pay More, Bekir Bora Dedeoğlu, Anil Bilgihan, Ben Haobin Ye, Yajun Wang, and Fevzi Okumus
Knowledge Organization Systems & Their Applications, Sai Deng
Setting the Stage: Metadata & KOS Considerations, Sai Deng
Spark a Conversation on Metadata Inclusiveness, Sai Deng
Supporting Equity, Diversity and Inclusion in the Library, Sai Deng
Opening CALASYS to All Members, Sai Deng, Weiling Liu, Suzhen Chen, Mingyan Li, and Meng Qu
Linked Open Data, Wikidata-China, RDA and BIBFRAME: Status Report and Case Study, Sai Deng, Amanda Xu, and Lihong Zhu
Show Me the Data: Student Usage and Perceptions of OER, Aimee deNoyelles and John Raible
Who Makes Acquisitions? An Empirical Investigation of Restaurant Firm, Tarik Dogru, Ozgur Ozdemir, Murat Kizildag, and Aysa Ipek Erdogan
Collaborating for Change: Devoting Time for Diversity Discussions for Your Library Staff, Lily Dubach and Sandy Avila
Library-Sourced eTextbook Focus Group Questions, Lily Dubach, Penny Beile, Sara Duff, Rich Gause, and Amanda Walden
Library-Sourced eTextbook Survey Questions, Lily Dubach, Penny Beile, Sara Duff, Rich Gause, and Amanda Walden
Free Textbooks Without the Fuss: Implementing Library-Sourced eBooks, Lily Dubach, Sara Duff, Sandy Avila, Sarah Norris, and Penny Beile
Balancing accessibility and aesthetics in redesigning an asynchronous Information Literacy course, Rachel L. Edford
Tips for teaching in an active learning classroom (ALC), Rachel L. Edford
Human Resources Management as a Factor Determining the Organizational Effectiveness of DMOs: A Case Study of RTOs in Poland, Wojciech Fedyk, Mariusz Sołtysik, Piotr Oleśniewicz, Jacek Borzyszkowski, and Jeffrey Weinland
Healthy Food Exposition Attendees’ Purchasing Strategies: A Mental Budgeting Perspective, Xiaoxiao Fu, Bingna Lin, and Yao-Chin Wang
Memorable Boat Show Experiences: Examining the Mechanisms of Value and Mianzi from the Perspective of High-end Chinese Attendees, Xiaoxiao Fu, Bingna Lin, Yao-Chin Wang, and Yanyan Sun
The Effect of Perceived Error Stability, Brand Perception, and Relationship Norms on Consumer Reaction to Data Breaches, Yixing (Lisa) Gao, Lu Zhang, and Wei Wei
Antecedents and Outcomes of Health Risk Perceptions in Tourism, Following the COVID-19 Pandemic, Maksim Godovykh, Abraham Pizam, and Frida Bahja
COVID-19 and Tourism: Analyzing the Effects of COVID-19 Statistics and Media Coverage on Attitudes toward Tourism, Maksim Godovykh, Jorge Ridderstaat, Carissa Baker, and Alan Fyall
The Influence of Post-visit Emotions on Destination Loyalty, Maksim Godovykh and Asli D. A. Tasci
UGC Involvement, Motivation and Personality: Comparison between China and Spain, M. Rosario Gonzalez-Rodriguez, M. Carmen Diaz-Fernandez, Anil Bilghan, Fangfang Shi, and Fevzi Okumus
Exploring the Links Among Corporate Social Responsibility, Reputation, and Performance From a Multi-Dimensional Perspective, M. Rosario González-Rodríguez, M. Carmen Díaz-Fernández, Fangfang Shi, and Fevzi Okumus
When One Library Door Closes, Another Virtual One Opens: A Team Response to the Remote Library, Terri Gotschall, Shalu Gillum, Pamela Herring, Carly Lambert, Raney Collins, and Nadine Dexter
The Role of Occupational Therapy in Accessible Tourism, Marcus Hansen, Alan Fyall, Rhiannon Macpherson, and Joanne Horley
The Speed of Change and Performance Risk: Examining the Impacts of IT Spending in the US Hotel Industry, Nan Hua, Tingting Zhang, Melissa F. Jahromi, and Agnes DeFranco
Exploring Skill-based Career Transitions for Entry-level Hospitality and Tourism Workers, Arthur Huang and Mark Baker
A Network Analysis of Cross-Occupational Skill Transferability for the Hospitality Industry, Arthur Huang, Tyler Fisher, Huiling Ding, and Zhishan Guo
How Do Hurricanes Impact the Tourism Economy?, Arthur Huang and Marcos Medeiros
COVID-19 and the Future of Work in the Hospitality Industry, Arthur Huang, Efren De la Mora Velasco, Jessica Marsh, and Hannah Workman
COVID-19, Mental Health Problems, and Their Detrimental Effects on Hotel Employees’ Propensity to be Late for Work, Absenteeism, and Life Satisfaction, Osman M. Karatepe, Mehmet Bahri Saydam, and Fevzi Okumus
Workplace Romance Across Different Industries With a Focus on Hospitality and Leisure, Jalayer Khalilzadeh and Abraham Pizam
Competitor Intelligence and Analysis (CIA) Model and Online Reviews: Integrating Big Data Text Mining with Network Analysis for Strategic Analysis, Mehmet Ali Köseoglu, Fuad Mehraliyev, Mehmet Atlin, and Fevzi Okumus
Coopetition Strategies for Competitive Intelligence Practices-Evidence from Full-Service Hotels, Mehmet Ali Köseoglu, Melissa Yan Yee Yick, and Fevzi Okumus
Using Social Learning Theory in Examining YouTube Viewers’ Desire to Imitate Travel Vloggers, Linh He Le and Murat Hancer
Crowding-out or Crowding-in: The Impact of Chinese Tourists on Selected Tourist Segments in Vietnam Destinations, Linh H. Le and Jorge Ridderstaat
Developing an Overarching Framework on Theme Park Research: A Critical Review Method, Bin Li, Tingting Zhang, Nan Hua, and Melissa Farboudi Jahromi
A Dynamic Model of Crisis Management from a Stakeholder Perspective: The Case of COVID-19 in China, Bin Li, Tingting Zhang, Nan Hua, and Youcheng Wang
Transcending the COVID-19 Crisis: Business Resilience and Innovation of the Restaurant Industry in China, Bin LI, YunYing (Susan) Zhong, Tingting Zhang, and Nan Hua
Leveraging "Human-likeness" of Robotic Service at Restaurants, Lu Lu, Pei Zhang, and Tingting Zhang
Exploring Antecedents of Social Loafing in Students' Group Work: A Mixed-methods Approach, Zhenpeng Luo, Einar Marnburg, Torvald Øgaard, and Fevzi Okumus
The State of Qualitative Research in Hospitality: A 5-Year Review 2014 to 2019, Sean McGinley, Wei Wei, and Yanyan Zheng
Stigma and Dirty Work: In-group and Out-group Perceptions of Essential Service Workers During COVID-19, Cynthia Mejia, Rebecca PIttman, Jenna Beltramo, Kristin Horan, Amanda Grinley, and Mindy Shoss
Proximal and Distal Post-COVID Travel Behavior, Li Miao, Jinyoung Im, Xiaoxiao Fu, Haemi Kim, and Yi Estella Zhang
Using Peer Observation to Branch into STEM Curricula Through Patent Education, Rebecca "Missy" Murphey, Rachel Edford, Sandy Avila, and Buenaventura (Ven) Basco
Copyright in a Post-COVID World: How Remote Teaching Has Informed Copyright and Licensing Support, Sarah A. Norris
Adapting to Faculty & Student Needs for Data and Support for Social Justice and Other Projects, Sarah A. Norris, Corinne Bishop, Sandy Avila, Buenaventura (Ven) Basco, and Lee Dotson
A Meta-analysis of Evolution of Gastronomy and Culinary Education Research Published in Top-tier Culinary, Hospitality, and Tourism Journals, Bendegul Okumus
Intellectual Connections in Food Tourism Literature: A Co‐citation Approach, Bendegul Okumus, Fuad Mehraliyev, Forest Ma, and Mehmet Ali Köseoglu