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Submissions from 2021

Workplace Romance Across Different Industries With a Focus on Hospitality and Leisure, Jalayer Khalilzadeh and Abraham Pizam

Competitor Intelligence and Analysis (CIA) Model and Online Reviews: Integrating Big Data Text Mining with Network Analysis for Strategic Analysis, Mehmet Ali Köseoglu, Fuad Mehraliyev, Mehmet Atlin, and Fevzi Okumus

Coopetition Strategies for Competitive Intelligence Practices-Evidence from Full-Service Hotels, Mehmet Ali Köseoglu, Melissa Yan Yee Yick, and Fevzi Okumus

Using Social Learning Theory in Examining YouTube Viewers’ Desire to Imitate Travel Vloggers, Linh He Le and Murat Hancer

Crowding-out or Crowding-in: The Impact of Chinese Tourists on Selected Tourist Segments in Vietnam Destinations, Linh H. Le and Jorge Ridderstaat

Developing an Overarching Framework on Theme Park Research: A Critical Review Method, Bin Li, Tingting Zhang, Nan Hua, and Melissa Farboudi Jahromi

A Dynamic Model of Crisis Management from a Stakeholder Perspective: The Case of COVID-19 in China, Bin Li, Tingting Zhang, Nan Hua, and Youcheng Wang

Transcending the COVID-19 Crisis: Business Resilience and Innovation of the Restaurant Industry in China, Bin LI, YunYing (Susan) Zhong, Tingting Zhang, and Nan Hua

Leveraging "Human-likeness" of Robotic Service at Restaurants, Lu Lu, Pei Zhang, and Tingting Zhang

Exploring Antecedents of Social Loafing in Students' Group Work: A Mixed-methods Approach, Zhenpeng Luo, Einar Marnburg, Torvald Øgaard, and Fevzi Okumus

The State of Qualitative Research in Hospitality: A 5-Year Review 2014 to 2019, Sean McGinley, Wei Wei, and Yanyan Zheng

Stigma and Dirty Work: In-group and Out-group Perceptions of Essential Service Workers During COVID-19, Cynthia Mejia, Rebecca PIttman, Jenna Beltramo, Kristin Horan, Amanda Grinley, and Mindy Shoss

Proximal and Distal Post-COVID Travel Behavior, Li Miao, Jinyoung Im, Xiaoxiao Fu, Haemi Kim, and Yi Estella Zhang

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Diversity of Raciolinguistic Experiences in the Writing Classroom: An Argument for a Transnational Black Language Pedagogy, Esther Milu

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Using Peer Observation to Branch into STEM Curricula Through Patent Education, Rebecca "Missy" Murphey, Rachel Edford, Sandy Avila, and Buenaventura (Ven) Basco

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Copyright in a Post-COVID World: How Remote Teaching Has Informed Copyright and Licensing Support, Sarah A. Norris

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Adapting to Faculty & Student Needs for Data and Support for Social Justice and Other Projects, Sarah A. Norris, Corinne Bishop, Sandy Avila, Buenaventura (Ven) Basco, and Lee Dotson

A Meta-analysis of Evolution of Gastronomy and Culinary Education Research Published in Top-tier Culinary, Hospitality, and Tourism Journals, Bendegul Okumus

Intellectual Connections in Food Tourism Literature: A Co‐citation Approach, Bendegul Okumus, Fuad Mehraliyev, Forest Ma, and Mehmet Ali Köseoglu

The Influence of Social Perceptions on Restaurant Employee Work Engagement and Extra-Role Customer Service Behavior: A Moderated Mediation Model, Marissa Orlowski, Diego Bufquin, and Michael E. Nalley

Alcohol Consumption Among Working Students: The Moderating Effects of Workplace Policies and College Major, Marissa Orlowski, Galia Fuchs, and Abraham Pizam

Transition to Online Culinary and Beverage Labs: Determining Student Engagement and Satisfaction During COVID-19, Marissa Orlowski, Cynthia Mejia, Robin M. Back, and Jason Fridrich

The Effect of Servant Leadership on Hotel Employees' Behavioral Consequences: Work Engagement Versus Job Satisfaction, Anastasia Ozturk, Osman M. Karatepe, and Fevzi Okumus

Destination Gender: Scale Development and Cross-cultural Validation, Li Pan, Lu Lu, and Tingting Zhang

An Examination of Restaurant Employees' Work-life Outlook: The Influence of Support Systems During COVID-19, Jeong-Yeol Park, S. Kyle Hight, Diego Bufquin, and Jessica Vieira de Souza Meira

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Addressing the Complexities of Creating an Inclusive Campus for Transgender People (Presentation), Jason D. Phillips, John Blue, and Kerrie Taber

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Addressing the Complexities of Creating an Inclusive Campus for Transgender People (Conference Paper), Jason D. Phillips, John William Blue, and Kerrie Taber

A Journey Into The World of Hospitality and Tourism, Abraham Pizam

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Pivoting to Deeper Experiences in Higher Education Classrooms, Danielle M. Pratt and Daniel W. Eadens

Marketing China to U.S. Travelers Through Electronic Word-of-Mouth and Destination Image: Taking Beijing as an Example, Li Ran, Luo Zhenpeng, Anil Bilgihan, and Fevzi Okumus

Qualitative Research via Focus Groups: Will Going Online Affect the Diversity of Your Findings?, Brendan Richard, Stephen A. Sivo, Marissa Orlowski, Robert C. Ford, Jamie Murphy, David N. Boote, and Eleanor L. Witta

Households' Net Financial Wealth as a Determinant of Tourism Demand Cycles: Evidence from US Travel to Selected Caribbean Destinations, Jorge Ridderstaat

COVID-19 and Small Lodging Establishments: A Break-even Calibration Analysis (CBA) Model, Manuel Rivera, Murat Kizildag, and Robertico Croes

The Relationship Between Career Adaptability, Hope, Resilience, and Life Satisfaction for Hospitality Students in Times of COVID-19, Manuel Rivera, Valeriya Shapoval, and Marcos de Medeiros

Employee-fit and Turnover Intentions: The Role of Job Engagement and Psychological Contract Violation in the Hospitality Industry, Sharjeel Saleem, Muhammad Imran Rasheed, Mehwish Malik, and Fevzi Okumus

Health Tourism in a Developed Country with a Dominant Tourism Market: The Case of the United States' Travellers to Canada, Saba Salehi-Esfani, Jorge Ridderstaat, and Ahmet Ozturk

The COVID-19 Pandemic Effects on the Hospitality Industry Using Social Systems Theory: A Multi-country Comparison, Valeriya Shapoval, Peder Hagglund, Abraham Pizam, Villy Abraham, Mats Carlback, Tobias Nygren, and Riana Madison Smith

The Quality of Gardens Tourism and the Visitor Experience: Differentiating Between First Time and Repeat Visitors, Valeriya Shapoval, Manuel Rivera, and Robertico Croes

COVID-19: Implications for Nature and Tourism, Mark Spalding, Lauretta Burke, and Alan Fyall

Food Waste Reduction and Taking Away Leftovers: Interplay of Food-ordering Routine, Planning Routine, and Motives, Shalini Talwar, Puneet Kaur, Bendegul Okumus, Umair Ahmed, and Amandeep Dhir

A Critical Review and Reconstruction of Perceptual Brand Equity, Asli Tasci

Social Representations of Space Travel: Modeling the Antecedents and Outcomes, Asli D.A. Tasci, Alan Fyall, and Xiaoxiao Fu

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An Empirical Modeling of Transformation Process Through Trip Experiences, Asli D.A. Tasci and Maksim Godovykh

Negative Affectivity and People's Return Intentions to Hospitality and Tourism Activities: The Early Stages of COVID-19, Edwin Torres, Jorge Ridderstaat, and Wei Wei

No Vacation Needed: An Exploration on Why American Hospitality Workers Won’t Use Up Their Bacation Days, Edwin Torres, Elizabeth A. Yost, and Giulio Ronzoni

The Impact of Wearable Devices on Employee Wellness Programs: A Study of Hotel Industry Workers, Edwin Torres and Tingting (Christina) Zhang

"What if My Experience Was Not What I Expected?": Examining Expectation-Experience (Dis)Confirmation Effects in China's Rural Destinations, Chaohui Wang, Juan Liu, and Tingting Zhang

Can "Bad" Stressors Spark "Good" Behaviors in Frontline Employees? Incorporating Motivation and Emotion, Jiaxin (Syliva) Want, Xiaoxiao Fu, and Youcheng Wang

A Personal Learning Environment (PLE) Approach to Mobile Teaching and Learning on a Short-term Study Abroad, Wei Wei, Cynthia Mejia, and Ruoxi Qi

Emotional Solidarity and Destination Loyalty Amid the COVID-19 Pandemic: A Comparison of Two Scales, Kyle Maurice Woosnam, Dongoh Joo, Kayode D. Aleshinloye, and Tara J. Denley

Facial Recognition Check-in Services at Hotels, Feng Zeng Xu, Yun Zhang, Tingting Zhang, and Jing Wang

Creating Memorable Experience in Rural Tourism: A Comparison between Domestic and Outbound Tourists, Shun Ye and Wei Wei

“I have to watch my back”: Exploring Chinese hotel Guests' Generalized Distrust and Coping Behavior, Tianyu Ying, Xiaoyuan Tan, Wei Wei, Yanyan Zheng, Shun Ye, and Moaying Wu

Customers' Risk Perception and Dine-out Motivation During a Pandemic: Insight for the Restaurant Industry, Elizabeth Yost and Yusi Cheng

Financial Recovery Strategies for Restaurants During COVID-19: Evidence From the US Restaurant Industry, Elizabeth Yost, Murat Kizildag, and Jorge Ridderstaat

The Power of Engagement: Understanding Active Social Media Engagement and the Impact on Sales in the Hospitality Industry, Elizabeth Yost, Tingting (Christina) Zhang, and Ruoxi Qi

When Positive Reviews Backfire: The Effect of Review Dispersion and Expectation Disconfirmation on Airbnb Guests' Experiences, Lu Zhang, Wei Wei, Nathaniel D. Line, and Yusi Cheng

Social Distancing: The Effect of Density and Power on Restaurant Consumers, Lu Zhang, Wei Wei, Nathaniel D. Line, and Sean McGinley

Integrating the Tourist Gaze with the Social Servicescape: Implications for Creating Memorable Theme Park Experiences, Yanyan Zhang, Wei Wei, Nathaniel Line, and Lu Zh

Hospitality and Tourism Student Engagement and Hope During the COVID-19 Pandemic, YunYing (Susan) Zhong, James Busser, Valeriya Shapoval, and Kevin Stephen Murphy

Understanding Online Travel Communities: A Literature Review and Future Research Directions in Hospitality and Tourism, Yuan Zhou, Woo Gon Kim, Bendegul Okumus, and Cihan Cobanoglu

Submissions from 2020

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Public Preferences and Willingness to Pay for Invasive Forest Pest Prevention Programs in Urban Areas, Damian C. Adams, Jose R. Soto, John Lai, Francisco J. Escobedo, Sergio Alvarez, and Abu S.M.G. Kibria

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5, 4, 3, 2, 1, Go... Zoom!, Sandy Avila

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Data Visualization: The What, Why, & How, Sandy Avila

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Data Visualization & Why it is Important to Get it Right: Tools You Can Use, Sandy Avila

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Mindfulness Meditation: Alternative Practice Techniques, Sandy Avila

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Mindfulness Meditation: Benefits to Meditation & Basic Practice Techniques, Sandy Avila

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Mindfulness Meditation: Introduction to Meditation, Sandy Avila

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Navigating the New Normal at the UCF Libraries: A Spotlight on our Reopening Process, Sandy Avila

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Top Apps to Explore During COVID-19 Quarantine, Sandy Avila

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Staying Calm & Carrying On: How the UCF Libraries’ STEM Librarians Extended their Reach Through Remote Access, Sandy Avila and Buenaventura Basco

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Seek and Find: Tips on Exploring STEM Journal Evaluation & Metrics, Sandy Avila and Sarah A. Norris

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Taking a Grassroots Approach: Creating a Future for STEAM Based Research, Data, and Tools Support at the UCF Libraries, Sandy Avila, Sarah Norris, Lee Dotson, and Ven Basco

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Measuring Research Impact Citation Analysis Tools, Buenaventura (Ven) Basco

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Humanities in the Open: The Challenges of Creating an Open Literature Anthology, Christian Beck, Lily Dubach, Sarah A. Norris, and John Venecek

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Sustaining Connectivity & Shifting to Remote Services During the COVID-19 Crisis: Stories from the UCF Libraries, Corinne Bishop, Sandy Avila, and Barbara Tierney

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Full STEAM Ahead: Piloting Graduate & Faculty RDM Workshops, Corinne Bishop, Lee Dotson, Buenaventure Basco, Sarah Norris, and Sandy Avila

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Streamlining the Format Review Process: Best Practices and Lessons Learned, Kerri Bottorff, Padmini Coopamah Waldron Dr., and Amanda Ammirati

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Understanding value and motivation: Analysis of alumni from a US undergraduate business degree, Pamela Bozeman and Daniel W. Eadens

Co-workers, Supervisors and Frontline Restaurant Employees: Social Judgments and the Mediating Effects of Exhaustion and Cynicism, Diego Bufquin

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Situational and Personal Factors Influencing Hospitality Employee Engagement in Value Co-creation, Prakash K. Chathoth, Robert J. Harrington, Eric S. W. Chan, Fevzi Okumus, and Zibin Song

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Seeing Destinations Through Vlogs: Implications for Leveraging Customer Engagement Behavior to Increase Travel Intention, Yusi Cheng, Wei Wei, and Lu Zhang

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The "If-Then" Rules Matter More? The Roles of Regulatory Focus and Leader–member Exchange, You-De Dai, Wen-Long Zhuang, Annie Ko, and Fevzi Okumus

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A Glimpse into Metadata Inclusiveness: A Preliminary Literature Review Using NVivo, Sai Deng

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Zhongguo Yan Jiu Wai Wen Jiu Ji Hui Kan: Zhongguo Ji Lu (Chinese Studies in the West: The Chinese Record), Volume 12, Sai Deng and Guoqing Li

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Growth and New Directions: CALA Academic Resources and Repository System, Sai Deng, Weiling Liu, Suzhen Chen, Mingyan Li, and Meng Qu

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Data Documentation, Analysis & Statistical Software, Sai Deng and Xiang Zhu

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Data Documentation, Databases & Statistical Software, Sai Deng and Xiang Zhu

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Library Support for Course Materials, Sara Duff, Rich Gause, and Sarah A. Norris

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Growing Evidence of the Value of School Board Training, Daniel W. Eadens, Frank D. Davidson, and Danielle M. Eadens

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Supervisors Matter for College Students: Relationships between Employment Type and Student Outcomes, Daniel W. Eadens and Justin D. Hultman

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School Safety in Rural Settings, Daniel W. Eadens, Larry Walker, and Vasily Yurin

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Lights, camera, action: tips and tricks for librarian videographers and video managers, Rachel L. Edford

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Lights, Camera, Action: Tips and Tricks for Librarian Videographers and Video Managers, Rachel L. Edford

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Does the sequence of presentations matter for academic conferences? An application of the peak-end rule in event management, Maksim Godovykh and Jeeyeon (Jeannie) Hahm

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Health outcomes of tourism development: A longitudinal study of the impact of tourism arrivals on residents’ health, Maksim Godovykh and Jorge Ridderstaat

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Customer Experience in Tourism: A Review of Definitions, Components, and Measurements, Maksim Godovykh and Asli D. A. Tasci

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Satisfaction vs Experienced Utility: Current Issues and Opportunities, Maksim Godovykh and Asli D. A. Tasci

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A Practical Guide to Scholarly Activity for Health Sciences Librarians, Terri Gotschall, Shalu Gillum, and Nadine Dexter

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Finding and Evaluating Journals, Terri Gotschall and Sarah A. Norris